Cov khoom

Khoom npe: Rhubarb Root Hmoov. Lub npe Latin: Rheum palmatum L. Specifications: 35 feem pua, 50 feem pua. Cov tsos mob: Brown hmoov. Test Method: HPLC. Hauv Tshuag: 1Ton. Txoj kev xa khoom: FOB /

Khoom npe: Yuav Tryptophan Powder. Specification: 99%. Test method: HPLC. Qhov tsos: dawb hmoov. Qhov zoo: US warehouse. Qauv: 10-30g kuaj dawb. Txoj kev xa khoom: FOB / CIF. Daim ntawv pov thawj:

Khoom npe: tejz teptophan hmoov. Cov Lus Qhia Tshwj Xeeb: 99%. Txoj Kev Kuaj: HPLC. Zog: Cov hmoov dawb dawb. Hom Phiaj: Asmeskas Cov Khoom Siv. Qauv: {10-30 g pub dawb. Txoj kev xa khoom: FOB / CIF.

Khoom npe: Tshuaj yej Noob Zaub Mov Tsis Muaj Straw. Specification: 15% -18%. Test Method: HPLC. Cov tsos mob: Brown Particles. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1Ton. Daim ntawv pov thawj:

Khoom npe: tshuaj yej Saponin Nqe. Cov Lus Qhia Tshwj Xeeb: 60%. Txoj Kev Kuaj: HPLC. Zog: hmoov av daj. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1ton. Daim Ntawv Pov Thawj: ISO, HACCP, Kosher,

Khoom npe: tshuaj yej Saponin cov chaw muag khoom. Cov Lus Qhia Tshwj Xeeb: 60%. Txoj Kev Kuaj: HPLC. Zog: hmoov av daj. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1ton. Daim Ntawv Pov Thawj: ISO,

Khoom npe: SAPONIN hmoov. Cov Lus Qhia Tshwj Xeeb: 60%. Txoj Kev Kuaj: HPLC. Zog: hmoov av daj. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1ton. Daim Ntawv Pov Thawj: ISO, HACCP, Kosher, Halal. Muaj

Khoom npe: Tshuaj yej Saponin kua. Specification: 35%. Test Method: HPLC. Cov tsos mob: Brown kua. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1Ton. Daim ntawv pov thawj: ISO, HACCP, KOSHER, HALAL.

Khoom npe: Grapefruit Seed Extract. Specification: 10: 1. Test method: HPLC. Cov tsos mob: Xim av daj hmoov. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1Ton. Muaj nuj nqi: Antibacterial, Natural

Khoom npe: Omega 3 ntses roj hmoov. Specifications: 10% DHA, 2% EPA. Test method: HPLC. Cov tsos mob: Dawb hmoov. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1Ton. Muaj nuj nqi: Daim tawv nqaij thiab

Khoom npe: Omega 3 Powder Suppliers. Specifications: 10% DHA, 2% EPA. Test method: HPLC. Cov tsos mob: Dawb hmoov. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1Ton. Muaj nuj nqi: Daim tawv nqaij thiab

Khoom npe: Omega 3 Powder Lag luam wholesale. Specifications: 10% DHA, 2% EPA. Test method: HPLC. Cov tsos mob: Dawb hmoov. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1Ton. Muaj nuj nqi: Daim tawv