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Cov khoom

  • Mielės

    Khoom npe: Mielės Saccharomyces Cerevisiae. Specification: 99%. Test Method: HPLC. Cov tsos mob: Dawb hmoov. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1Ton. Daim ntawv pov thawj: ISO, HACCP, KOSHER,

    Ntau
  • Cassian nomame

    Khoom npe: Cassia nomamame Ekstrakt. Cov Lus Qhia Tshwj Xeeb: 8%, 16% Flavanols lossis 10: 1,20: 1. Cov khoom xyaw tseem ceeb: anthraquinones, flavonoids, polysaccharides. Txoj Kev Kuaj: HPLC. Zog:

    Ntau
  • Alanintransaminase Hwj

    Khoom npe: Beta Alanin Pulver. Specification: 99%. Test method: HPLC. Qhov tsos: dawb hmoov. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1Ton. Daim ntawv pov thawj: ISO, HACCP, KOSHER, HALAL.

    Ntau
  • Curcumin hmoov

    Khoom npe: SWMP PowerWrd Curcumin. Cov lus qhia tshwj xeeb: 10% -95%. Txoj Kev Kuaj: HPLC. Zog: Txiv kab ntxwv hmoov daj. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1ton. Daim Ntawv Pov Thawj: ISO,

    Ntau
  • Maltekstrakt

    Khoom npe: Maltekstrakt. Latinsk navn: Fructus Hordei Germinatus Extract. Specification: 10: 1. Test method: TLC. Cov tsos mob: Lub teeb daj zoo hmoov. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag:

    Ntau
  • Zeaxanthin Pulver

    Khoom npe: Zeaxanthin Pulver. Specification: 5%, 10%, 20%, 30%. Cov khoom xyaw nquag: Lutein. Test Method: HPLC. Cov tsos mob: daj rau txiv kab ntxwv liab hmoov. Txoj kev xa khoom: FOB / CIF. Hauv

    Ntau
  • Raw Shilajit

    Khoom npe: Raw Shilajit. Specification: 85 feem pua. Cov khoom xyaw nquag: Fulvic acid. Test Method: HPLC. Cov tsos mob: Tsaus xim av mus rau dub resin hmoov. Txoj kev xa khoom: FOB / CIF. Hauv

    Ntau
  • Acetatas

    Khoom npe: Acetatas. Specifications: 99 feem pua. Test method: HPLC. Cov tsos mob: Dawb hmoov. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1Ton. Daim ntawv pov thawj: ISO, HACCP, KOSHER, HALAL. *Yog

    Ntau
  • Yucca Extrakt Flüssig

    Khoom npe: Yucca Extrakt flüssig. Specifications: Saponin 10-80%. Test method: HPLC. Muaj nuj nqi: Deodorant. Tsos: Tsaus xim av kua. Qhov zoo: US warehouse. Qauv: 10-30g cov qauv dawb. Txoj kev xa

    Ntau
  • Passionsfrugtpulver

    Khoom npe: Passionsfrugtpulver. Specification: 80-200 Mesh<. Test method: UV. Cov tsos mob: Lub teeb daj hmoov. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1Ton. Daim ntawv pov thawj: ISO, HACCP,

    Ntau
  • Natoquinasa

    Khoom npe: Polvo De Natoquinasa. Specifications:2,000FU/G-20000FU/G. Test method: HPLC. Cov tsos mob: Lub teeb daj zoo hmoov. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1Ton. Daim ntawv pov thawj:

    Ntau
  • Ntsuab Lipped Mussel Powder Bulk

    Khoom npe: Ntsuab Lipped Mussel Powder Bulk. Specifications: 80 Mesh. Test method: HPLC. Cov tsos mob: Lub teeb daj hmoov. Txoj kev xa khoom: FOB / CIF. Hauv Tshuag: 1Ton. Daim ntawv pov thawj: ISO,

    Ntau
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