Cinnamaldehyde yog dab tsi?
Cinnamaldehyde, also known as cinnamon aldehyde, is generally obtained from the steam distillation of cinnamon twigs and leaves (with a content >75%). Nws yog ib lub teeb daj oily kua nyob rau hauv chav tsev kub, nrog ib tug muaj zog cinnamon aroma, qab zib thiab ntsim saj, thiab ib tug burning nov ntawm nqaij tawv. Kev tshawb fawb dav pom tau hais tias cinnamaldehyde muaj cov kab mob tua kab mob, tshuaj tua kab mob, thiab tshuaj tua kab mob, nrog rau cov tshuaj tiv thaiv kab mob, ua kom lub plab zom mov, txhim kho kev noj zaub mov zoo, txhawb cov tsiaj qab los noj mov, nce kev zom zaub mov thiab siv tus nqi, thiab txhawb nqa thiab txhim kho tsiaj kev loj hlob thiab cov khoom zoo. . Tsis tas li ntawd, ntxiv cinnamaldehyde rau pub tuaj yeem tiv thaiv kev noj zaub mov tsis zoo thiab ua kom lub neej ntev. Nws kuj muaj qhov zoo xws li tsis muaj qhov seem thiab tsis muaj tshuaj lom, uas ua tau raws li qhov yuav tsum tau muaj ntawm cov tsiaj txhu ntsuab thiab zaub mov kev nyab xeeb. Nrog rau txoj kev loj hlob sai ntawm tsiaj txhu, daim ntawv thov kev cia siab ntawm cinnamaldehyde hauv kev lag luam pub yog dav heev.
Lub tan hmoov nyob rau hauv daim duab hauv qab no yog cov hmoov cinnamaldehyde tsim los ntawm Green Nature. Lub cinnamaldehyde npaj los ntawm ib tug tshwj xeeb extraction txheej txheem khaws tag nrho cov nyhuv ntawm cinnamon, comprehensively stimulating lub plab hnyuv ib ntsuj av ntawm cov tsiaj. Nws kuj muaj ib tug muaj zog cinnamon aroma, ua rau nws ib tug zoo heev qab los noj mov stimulant.
Vim li cas tej yam ntuj tso Cinnamaldehyde yog nrov nyob rau hauv pub additive teb?
Nyob rau hauv xyoo tas los no, kev siv tshuaj tua kab mob thoob plaws hauv kev ua liaj ua teb, tshwj xeeb tshaj yog kev siv tsis raug cai, tau ua rau muaj kev hem thawj ntawm cov tshuaj tua kab mob rau tib neeg. Tam sim no, European Union tau tshaj tawm cov kev cai txwv tsis pub ntxiv cov tshuaj tua kab mob rau noj, thiab txij li xyoo 2014, Tebchaws Meskas tau npaj yuav tshem tawm kev siv tshuaj tiv thaiv kab mob hauv cov tsiaj txhu hauv peb xyoos. Nws yog ib qho tseem ceeb rau Tuam Tshoj kom txwv tsis pub siv cov tshuaj tua kab mob hauv cov nqaij qaib thiab tsiaj txhu noj. Ntsuab, nyab xeeb, thiab tsis muaj kuab paug pub additives yuav tsum yog tus tshiab nyiam hauv kev lag luam pub. Nyob rau hauv xyoo tas los no, daim ntawv thov ntawm tsoos suav tshuaj thiab nws cov extracts tau nce zuj zus nyob rau hauv kev lag luam pub vim nws tej yam ntuj tso thiab residue-dawb zoo.
Cinnamaldehyde, raws li ib tug tshiab pub additive, muaj physiological zog xws li tshuaj tua kab mob, tshuaj tua kab mob, thiab tseem ceeb nyob rau hauv kev nyab xeeb tsiaj. Nws tau txais kev saib xyuas thoob plaws hauv xyoo tas los no. Txawm li cas los xij, cinnamaldehyde yog cov kua hauv chav tsev kub thiab yuav tsum tau txau nrog lub tshuab txau thaum sib tov, ua rau kev ua haujlwm nyuaj thiab siv zog ua haujlwm, uas ua rau muaj teeb meem loj rau cov neeg ua liaj ua teb. Yuav kom daws tau qhov teeb meem no, Ntsuab Nature tau txais kev tshwj xeeb extraction txheej txheem los tsim cov hmoov cinnamaldehyde nrog cov ntsiab lus zoo ntawm 25%, zoo heev txhim kho qhov yooj yim ntawm cov khoom sib xyaw.
Qhov twg yog ntuj Cinnamaldehyde los ntawm?
Cinnamon yog cov tawv tawv qhuav ntawm tsob ntoo evergreen Cinnamomum cassia ntawm tsev neeg Lauraceae. Nws yog tsuas yog faib nyob rau hauv Guangdong, Guangxi, Yunnan, thiab Fujian xeev. Ntawm lawv, Guangdong thiab Guangxi suav txog li 80% ntawm lub ntiaj teb cinnamon roj tsim, nrog me me cog hauv Sichuan, Guizhou, Hunan, Jiangxi, thiab Zhejiang xeev.
Dab tsi yog Qhov Tseem Ceeb Ua Haujlwm thiab Cov Txheej Txheem ntawm Kev Ua ntawm Ntuj Cinnamaldehyde?
Antibacterial thiab Antifungal, zoo tiv thaiv kab mob thiab fungal kab mob:
Cinnamaldehyde muaj broad-spectrum bactericidal nyhuv, muaj peev xwm tua tau feem ntau ntawm cov kab mob phem kab mob nyob rau hauv cov tsiaj tu ib puag ncig, yog li zoo tiv thaiv thiab kho cov kab mob los ntawm cov kab mob thiab fungal kab mob. Lub ntsiab mechanism ntawm kev txiav txim ntawm cinnamaldehyde nyob rau hauv inhibiting kab mob thiab fungi yog tias cinnamaldehyde molecules muaj ib tug aldehyde pawg conjugated nrog ib tug benzene nplhaib. Cov pab pawg aldehyde yog ib pawg nucleophilic uas yooj yim adsorbed los ntawm hydrophilic pawg ntawm cov kab mob, nkag mus rau ntawm phab ntsa ntawm tes, thiab cuam tshuam cov qauv polysaccharide ntawm cov kab mob thiab cov fungi, yog li ua rau cov kab mob bacteriostatic lossis cov kab mob bactericidal. Txij li cov tsiaj txhu tsis muaj cov phab ntsa ntawm tes, cinnamaldehyde tsis ua rau tib neeg thiab tsiaj hlwb puas tsuaj. Tsis tas li ntawd, pawg aldehyde hauv cinnamaldehyde tuaj yeem cuam tshuam nrog cov proteins thiab cov enzymes hauv cov kab mob, cuam tshuam cov kab mob ntawm lub cev metabolism thiab ua rau cov kab mob bacteriostatic lossis cov kab mob bactericidal.
Dab tsi yog qhov txiaj ntsig ntawm ntuj Cinnamaldehyde?
1. Antiviral, Txhim khu kev tiv thaiv tsiaj:
Cinnamaldehyde tuaj yeem txhim kho lub cev tiv thaiv kab mob ntawm cov tsiaj los ntawm kev nce kev hloov pauv ntawm T lymphocytes thiab phagocytic kev ua haujlwm ntawm cov qe ntshav dawb.
2. Txhim kho plab hnyuv Motility, Txhawb kev loj hlob:
Cinnamaldehyde yog ib qho tshuaj tsw qab ntxiag tonic thiab cua dispelling tus neeg sawv cev. Nws muaj cov nyhuv stimulating me ntsis rau cov hnyuv thiab plab, txhawb kev tso kua txiv gastric, txhim kho plab zom mov, thiab ua kom cov tsiaj noj kom tsawg.
3. Txhim kho kev noj zaub mov kom zoo, Ua kom tsiaj qab los:
Raws li tus neeg sawv cev flavoring, lub cim aroma ntawm cinnamaldehyde tuaj yeem txhim kho tsiaj qab los noj mov. Cov khoom noj uas muaj cinnamaldehyde tsis xav tau qhov sib ntxiv ntawm lwm cov flavorings thiab attractants.
4. Extending Feed Shelf Life:
Vim muaj cov tshuaj tua kab mob thiab tshuaj tua kab mob ntawm cinnamaldehyde, cov khoom noj uas muaj cinnamaldehyde tuaj yeem nyob twj ywm tsis muaj pwm thiab tswj lawv cov xim thiab saj rau lub sijhawm ntev.
5. Tshuaj tua kab thiab yoov tshaj cum:
Cinnamaldehyde tuaj yeem siv los ua tshuaj tua kab thiab tshuaj yoov tshaj cum, ua kom muaj zog tua cov yoov tshaj cum Aedes, uas kis tau daj kub. Cinnamaldehyde tsis yog tsuas yog ib puag ncig tus phooj ywg tab sis kuj muaj ib qho qab ntxiag aroma. Ntxiv cinnamaldehyde rau pub kuj tuaj yeem tua kab thiab yoov tshaj cum.
Dab tsi yog cov yam ntxwv ntawm ntuj Cinnamaldehyde?
Cov khoom yog nyob rau hauv hmoov daim ntawv, nrog zoo flowability, ua rau nws yooj yim mus sib tov uniformly.
Vim lub insolubility ntawm cinnamaldehyde nyob rau hauv dej, nws yog ib qhov nyuaj rau nce cov ntsiab lus siv cov tsoos dej-cawv extraction txoj kev. Hauv cov xwm txheej zoo li no, qhov ua tau zoo tiag tiag yuav tsis pom meej. Peb cov hmoov cinnamaldehyde, npaj siv cov txheej txheem tshwj xeeb txhim kho, tsis tsuas yog khaws tag nrho cov txiaj ntsig ntawm cinnamon tab sis kuj muaj cov ntsiab lus siab dua ntawm cov khoom xyaw nquag. Cov txheej txheem siv tiag tiag yog qhov yooj yim dua, thiab kev sib xyaw pub khoom noj ntau dua.
Tsis muaj residue, tsis muaj tshuaj lom phiv:
Tom qab cov tsiaj noj cinnamaldehyde, 90% ntawm cov khoom nqus tau tawm hauv cov zis tom qab 24 teev, 5% yog tawm nrog cov quav, thiab 5% yog absorbed thiab tom qab decomposed rau hauv cov as-ham, yog li tsis tawm hauv cov khoom tsiaj. Kev tshawb fawb kuj tau qhia tias nyob rau hauv npua thiab nqaij qaib ua liaj ua teb siv cinnamaldehyde ntev, av tov nrog excrement uas muaj cinnamaldehyde decomposes thiab ploj los ntawm 90% -99% tom qab 24 teev ntawm raug.
Dab tsi yog daim ntawv thov ntawm ntuj Cinnamaldehyde?
Daim ntawv thov hauv Kev Ua Liaj Ua Teb Tsiaj:
Poultry Farming:
Ntxiv cinnamaldehyde (100mg / kg) rau broiler pub tuaj yeem txhawb txoj kev loj hlob ntawm cov kab mob uas muaj txiaj ntsig zoo hauv cov hnyuv nqaij qaib, txhim kho plab hnyuv morphology, txhim khu kev tiv thaiv qaib, thiab ua kom cov zaub mov digestibility. Cinnamaldehyde tuaj yeem txhawb kev loj hlob ntawm lactobacillus hauv cov hnyuv nqaij qaib thiab inhibit qhov kev loj hlob ntawm Escherichia coli. Tsis tas li ntawd, cinnamaldehyde muaj antioxidant zog, tiv thaiv plab hnyuv villi los ntawm kev puas tsuaj dawb radical, yog li ua rau villi siab thiab txhawb kev nqus cov as-ham.
Kev ua liaj ua teb nyuj:
Cinnamaldehyde tuaj yeem cuam tshuam qhov fermentation ntawm rumen microorganisms nyob rau hauv nyuj, nce zus tau tej cov acetic acid nyob rau hauv lub rumen.
Tsis nco txog lub sijhawm los siv lub zog ntawmNtuj CinnamaldehydeChaw tsim tshuaj paus Qib 1 TON Hauv Tshuag thiab coj koj cov khoom mus rau qib tom ntej. Ib qho kev daws teeb meem uas ua haujlwm tau zoo. Thov hu rau peb ntawm email:info@hjagrifeed.com
